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Japanese Eggplant

per 100 g:

5.9g

Carbs

0.2g

Fat

1.0g

Protein

25 kcal

Calories

Description

Japanese eggplant is a long, slender variety of eggplant with a tender texture and mild flavor.

Pros Cons
Low in carbs and high in fiber. Absorbs oil when cooked.

Keto Suitability:

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Ingredient Sheet:

Processing Level:

Related Categories:

Vegetables