1
In Moderation
per 100 g:
Carbs
Fat
Protein
Calories
Miso is a fermented soybean paste used in Japanese cuisine, providing probiotics but containing moderate carbs.
Pros | Cons | Rich in probiotics and umami flavor. | High in sodium and moderate in carbs. |
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Keto Suitability:
In Moderation
Ingredient Sheet:
Processing Level:
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