Animal-Based Foods 
Fruits & Vegetables 
Nuts, Seeds & Grains 
Beverages 
Oils, Sauces & Condiments 
Packaged & Processed Foods 
1
In Moderation
per 100 g:
Carbs
Fat
Protein
Calories
Turnips are a root vegetable with a slightly sweet flavor, often used as a lower-carb alternative to potatoes.
| Pros | Cons |
|---|---|
| Lower in carbs than potatoes, high in fiber. | Can be slightly bitter when raw. |
Keto Suitability:
In Moderation
Ingredient Sheet:
Processing Level:
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